Beef WISE Study
The checkoff-funded Beef WISE Study will be published in Obesity Science & Practice this summer. The consumption of lean beef as part of a higher-protein diet for weight loss resulted in equivalent reductions in body weight and fat mass and improved heart health measures.
Russian Region Chefs Visit Texas
The Texas Beef Council, in partnership with the U.S. Meat Export Federation, recently hosted a group of six chefs from regions surrounding Russia for a Texas beef industry tour.
Throughout the month of May beef was showcased in the media through TV newscasts and online news outlets in Waco, Beaumont and Amarillo.
Beef Culinary Immersion
The Texas Beef Council recently hosted a Beef Culinary Immersion Tour in connection with the National Restaurant Show.
National Education Efforts
The checkoff continues to bring beef to the table at education events, including the National Science Teachers Association Conference and Association of Children’s Museums Interactivity Conference.
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