Russian Region Chefs Visit Texas
The Texas Beef Council, in partnership with the U.S. Meat Export Federation, recently hosted a group of six chefs from regions surrounding Russia for a Texas beef industry tour.
Throughout the month of May beef was showcased in the media through TV newscasts and online news outlets in Waco, Beaumont and Amarillo.
Beef Culinary Immersion
The Texas Beef Council recently hosted a Beef Culinary Immersion Tour in connection with the National Restaurant Show.
National Education Efforts
The checkoff continues to bring beef to the table at education events, including the National Science Teachers Association Conference and Association of Children’s Museums Interactivity Conference.
Texas Beef Quality Assurance
As part of a collaborative effort, the Texas Beef Council (TBC), Texas A&M AgriLife Extension and Texas and Southwestern Cattle Raisers Association recently hosted three Texas Beef Quality Producer (TBQP) programs for more than 120 cattlemen and women in Alvin, San Angelo and Uvalde.
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